Switch up your brunch cocktail with this Sparkling Kombucha recipe filled with bubbles, antioxidants and probiotics!
- 1 Bottle Sparkling Wine (or Prosecco)
- 16 Ounces Kombucha
- Fresh Berries
In a pitcher, combine the sparkling wine and kombucha. Stir well.
Pour into a wine glass and garnish with berries. Enjoy!